Text 22960, 65 rader
Skriven 2007-11-17 23:18:02 av Dale Shipp (1:261/1466.0)
     Kommentar till en text av Glen Jamieson
Ärende: Re: ASTERIX AND OBELIX 7
================================
 -=> On 11-17-07  16:12,  Glen Jamieson <=-
 -=> spoke to Dale Shipp about ASTERIX AND OBELIX 71117 <=-

 DS> but OTOH, people cook with wine vinegar.   Wine that has gone off is
 DS> some where in between good wine and wine vinegar.   Might it not
 DS> still serve in some dishes?   I really don't know.

 GJ> That depends on what had happened to the wine.  There are different
 GJ> ways of it going "off".  If a bottle is left open so that the vinegar
 GJ> beasties can get in and cause it to turn into vinegar, it can be used
 GJ> for cooking.  If a wine is oxidised as result of a faulty or dried-out
 GJ> cork, however, it becomes quite useless for anything.  It deposits
 GJ> grainy, black flakes in the bottle, and develops the unmistakable
 GJ> flavour of rusty nails.

  I guess I was thinking of the "bottle open, sits for a few days"
  scenario -- which is the only "off" wine we have ever tasted.  I've
  never tasted "corked" wine, and might not even know what was wrong if
  I did taste it.

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Mexican Soup
 Categories: Easy, Leftovers
      Yield: 5 Servings
 
      1 c  Diced onions
      3 ea Cloves garlic, diced
      1 tb Olive oil
      3 c  Cooked chicken or turkey
           -diced or shredded
      1 pk Taco seasoning Mix*
           1 1/4 oz pkg)
           *I used 1/4 cup from bulk
           - jar
      2 ea 14 oz can ready cut diced
           -tomatoes, undrained
     15 oz Can black beans, drained
  8 1/2 oz Can kernel corn, drained
      4 oz Can diced green chilies,
           -drained
      1 c  Chicken broth
    1/2 tb Cornstarch
 
  Cook onion and garlic in oil in 4 quart saucepan until tender.  Add
  cooked chicken, taco seasoning, tomatoes, beans, corn and chilies.
  
  Blend broth and cornstarch; add to mixture.  Bring to a boil, turn
  heat down and simmer for 15 minutes, stirring occasionally.
  
  Variation of Signature recipe of Rose's Granddaughter, from Recipezaar
  recipe collections.
  
  Could be made vegetarian by eliminiating meat and adding a couple
  cans of beans, probably one garbanzo and kidney and larger can of
  corn.  Use vegetable broth.
 
MMMMM


... Shipwrecked on Hesperus in Columbia, Maryland. 23:22:37, 17 Nov 2007
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