Text 2039, 65 rader
Skriven 2008-02-08 23:09:00 av JIM WELLER (1:123/140)
     Kommentar till en text av GLEN JAMIESON
Ärende: Re: IT COLD HERE! 80207
===============================
-=> Quoting Glen Jamieson to Jim Weller <=-

 JW> When the power went out, the
 JW> circ pump stopped running.

 GJ> Now that is when you _really_ need a standby generator.
 
It would have been nice, but I was complaisant after 27 winters
without incident.

 GJ> I presume you then recycle your bath water into the toilet
 GJ> cistern?

I bathe at OP (other people's) places.
     
 GJ> and entertain a dozen or so Echo guests at a time

I am too old and saggy to be entertaining in the nude any more.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Haupia Delight
 Categories: Desserts, Hawaiian
      Yield: 10 Servings
 
           CRUST:
    3/4 c  Butter; softened
  1 1/2 c  Flour
      4 tb Sugar
    3/4 c  Macadamia nuts; chopped
           FILLING:
      2 cn Frozen coconut milk; thawed
    3/4 c  Sugar
      1 c  Water
      1 ts Vanilla extract
      1 ts Coconut extract
      7 tb Cornstarch
      2 c  Water
      8 oz Cool Whip
           Chopped macadamia nuts and
           Flaked coconut for garnish
 
  Preheat oven to 350 degrees.  Mix the crust ingredients; pat into
  a 9x13-inch baking pan.  Bake for about 20 minutes, cool.  Combine
  the coconut milk, sugar, 1 cup of water; heat until warmed.  Mix
  together the cornstarch and 2 cups of water.  Add the vanilla,
  coconut extract, and the cornstarch to the coconut mixture.  Cook
  just until thickened and pour over the prepared crust.  Cool and
  then refrigerate. When ready to serve, top with Cool Whip and
  sprinkle with the chopped macadamia nuts and the flaked coconut.
  Slice and Serve.
  
  Recipe by: Rose Camacho
 
MMMMM


Cheers

YK Jim


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