Text 23865, 69 rader
Skriven 2009-05-08 06:27:00 av Dave Drum (1:124/311)
     Kommentar till en text av MARK LEWIS
Ärende: Walnuts
===============
-=> mark lewis wrote to Janis Kracht <=-

 >> Yes, likewise, our dead trees have finally sprung to life after our
 >> winter <g>

 >we've lost most of our gun stock... errr... walnut trees in the last
 >couple of years... either the deer eat the new leaf shoots or the
 >rains don't come... out of the 20 or so that we cultivated from
 >seed/nut, only two remain :(

 JK> Black walnut trees?  We used to have one where I grew up.. the
 JK> squirrels loved that one :)  We lived in the village though, so we
 JK> didn't see any deer..

 ml> i don't recall if they're black walnut or not but yes, the squirrels
 ml> love them... buggars keep digging the nuts out of the pots where we're
 ml> trying to start more...

Are the nuts very dark brown or black with an erose, ridged, thick shell? If
so, you have black walnuts. If the shells are tan to brown (like a hickory nut
or pecan) and thin - then you have an English walnut.

I think the black walnuts are native to North America.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Squirrel Supreme
 Categories: Game, Fruit, Poultry
      Yield: 4

      2 sm Squirrels
           Seasoned salt
      2 sl Salt pork; rendered
      1 lg Can Pineapple chunks
      1    Lemon; juice only
    1/2 ts Nutmeg
           Juice from Pineapple
      2 c  Chicken stock
      1 md Onion

  Dredge the cut up squirrels with the seasoned flour. Brown
  meat well in pork renderings. Set aside, saute onion and
  nutmeg in pan juices. Add stock and fruit juices and bring
  to boil.

  Put meat back in pan and simmer covered for two hours. Add
  pineapple chunks to pan, cover again and cook another 1/2
  hour. Serve in a covered casserole with juices poured over.

  Just Game Recipes is located at www.justgamerecipes.com

  Yield: Serves 4

  MM Format by Dave Drum - 21 August 1996

  Uncle Dirty Dave's Archives

MMMMM
 
ENJOY!!!

From Uncle Dirty Dave's Kitchen
Home of YAHOOOOAHHHH Hot Sauce & Hardin Cider 

 

... "A living dog is better than a dead lion." -- Ecclesiastes 9:4
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