Text 30062, 70 rader
Skriven 2009-10-18 14:07:00 av JIM WELLER (1:123/140)
     Kommentar till en text av DALE SHIPP
Ärende: Iced tea
================
-=> Quoting Dale Shipp to Jim Weller <=-

 DS> When we were in the Southwest this spring
 DS> had raspberry tea
 
 JW> I like a little raspberry juice in hot tea to flavour it and also
 JW> raspberry leaf tisanes.

 DS> After we got back, we tried to duplicate it.  Tried several things,
 DS> none of them came off quite as good as that one sample we had in El
 DS> Paso.  We never really found the right raspberry flavoring.  We did add
 DS> things to the hot tea as it was brewing, not to the iced tea.

I like five parts strong black India tea to one part raspberry juice
with a squeeze of lemon juice. I sometimes add mandarin orange peel
(white pitch scraped off) to the pot or Triple Sec in the cup. Your
canned product probably had all sorts of other ingredients, in the
form of chemical additives.
    
 DS> Some folks like milk in their iced tea.
        
Bleurgh!
     
 DS> Hot tea is
 DS> another matter -- I like it both with and without milk.
                   
I'm against it but it certainly is common practise. (Because I drink
mine straight or with lemon, I don't brew it very strong.)

Roslind is fond of Chai Masala and lately, green tea with ginger
which can help calm upset stomachs.

My last cup was a mixture of my own tea, leftover cold Chai,
and leftover cold ginger tea mixed and microwaved. It was
"interesting".

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Orange Pekoe Lemonade
 Categories: Beverages
      Yield: 6 Servings
 
    3/4 c  Freshly squeezed lemon juice
           (about 5 lemons), plus
           -wedges for garnish
    1/2 c  Honey
      3 c  Freshly brewed Orange Pekoe
           -tea, chilled
 
  In a small bowl, combine lemon juice and honey; stir until honey
  has completely dissolved.  Transfer to a large pitcher.  Add tea
  and 1 cup cold water; stir. Fill pitcher with ice; garnish with
  the lemon wedges. Serve.

  Source: Martha Stewart Living Magazine June 98
  From: Cindy Hartlin
 
MMMMM


Cheers

YK Jim


... If this is tea, please bring me some coffee.

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