Text 30157, 57 rader
Skriven 2009-10-20 23:33:00 av Dale Shipp (1:261/1466.0)
     Kommentar till en text av Jim Weller
Ärende: Re: Iced tea
====================
 -=> On 10-19-09  22:48,  Jim Weller <=-
 -=> spoke to Dale Shipp about Iced tea <=-

 DS> I don't recall seeing raspberry juice in the stores here.

 JW> Perhaps it's just a Canadian thing but it's a common beverage here.

We looked again today at our Super Fresh.  Nothing new.  No raspberry
Koolaid.  There was raspberry ice crystal lite, but we've tried that.

 JW> An elegant solution would be a little splash of Chambord in your
 JW> tea.

You got our attention with that one!


MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: German Cabbage Soup
 Categories: Diabetic, Main dish, Vegetable, Soup, Crockpot
      Yield: 1 servings
 
      2 oz Ground Beef Round
      2 tb Onion
      1 ds Each mustard, soy sauce,
      1 ds Each salt, pepper
      1 tb Dry red wine;
  1 1/4 c  Beef broth;
      2 lg Cabbage leaves;
           (Cut in pieces)
    1/2 md Tomato; cubed
    1/2 ts Fresh parsley;
 
  Combine ground round, onion, mustard, soy sauce, salt, and pepper; mix
  thoroughly.  Form into tiny meatballs.  Add wine to broth; bring to
  boil. Add wine to broth; bring to boil. Add meatballs to broth, one
  at a time. Bring to a boil again.  Cook meatballs 5 minutes; remove
  to soup bowl. Add cabbage and tomatoes to broth.  Simmer 5 minutes.
  Pour over meatballs. Garnish with parsley.
  
  Personally I think this is two much work for 1 1/2 cups of SOUP for
  one human!!!
  Food Exchange per serving:  1 MEAT EXCHANGE + 1/2 VEGETABLE EXCHANGE
  CAL: 55
  
  Source:  The Complete Diatebic Cookbook by Mary Jane Finmand
  Brought to you and yours via Nancy O'Brion and her Meal-Master
  ... D/L from: Salata *Redondo Beach, CA (310)-543-0439 (1:102/125)
 
MMMMM


... Shipwrecked on Hesperus in Columbia, Maryland. 23:35:32, 20 Oct 2009
___ Blue Wave/DOS v2.30

--- Maximus/NT 3.01
 * Origin: Owl's Anchor (1:261/1466)