Text 34786, 64 rader
Skriven 2010-02-14 23:34:00 av Dale Shipp (1:261/1466.0)
     Kommentar till en text av Jim Weller
Ärende: Re: good & bad 783
==========================
 -=> On 02-13-10  21:58,  Jim Weller <=-
 -=> spoke to Dale Shipp about good & bad 783 <=-

 JW> Tiger Shrimp skewer grilled with garlic and herbs.

We had shrimp tonight for dinner.   We used to buy colossal tiger shrimp
when they were on sale (6-8 per pound).  But then we started reading
about some of the Asian practices in farming them -- and it did not
sound very good.  These shrimp were smaller (25 to a pound) and were
wild caught Gulf shrimp.  Pretty good flavor also.

Our standard cooking method is to put them into a steamer with a
moderate amount of onion (cut into eight's) and Old Bay seasoning.  I
get to eat the onions, and we share the shrimp.

If you haven't noticed, Dave Sacerdote has a very recent blog entry on
wild caught Maine shrimp.  He says the same thing about the Asian farmed
shrimp.

BTW -- congratulations to Canada on its first Winter Olympic Gold medal
on home soil!

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Green Chile Corn Chowder
 Categories: Crockpot, Soups
      Yield: 8 Servings
 
           -Sue Woodward

MMMMM----------------HOFFMAN'S CROCKERY FAVORITES---------------------
      1 cn 15-oz or 16.5-oz. cream
           -style corn
      2    Potatoes; peeled, diced
      2 tb Fresh chives; chopped
      1 cn 4-oz. diced green chiles;
           -drained
      2 oz Jar pimientos; chopped
    1/2 c  Ham; chopped
      3 c  Chicken broth or bouillon
      1 c  Milk or light cream
      1 c  Monterey Jack cheese; (4-oz)
           -shredded
 
  In slowcooker, combine all ingredients except milk/cream and cheese.
  cover and cook on LOW 7 to 8 hrs. or until potatoes are tender. Stir
  in milk or cream.  Reheat, if desired.  Serve in individual bowls;
  sprinkle with shredded cheese.
  
  Per serving - 170 cal, 10 g pro, 20 g carbo, 6 g fat, 20 mg chol, 507
  mg sod
  
  Author - Mable Hoffman
  From: Greg Mayman                     Date: 09-06-00
  Cooking
 
MMMMM


... Shipwrecked on Hesperus in Columbia, Maryland. 23:44:33, 14 Feb 2010
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