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Möte COOKING_OLD3, 37489 texter
 lista första sista föregående nästa
Text 19473, 126 rader
Skriven 2011-12-27 20:04:00 av Glen Jamieson
     Kommentar till en text av Dave Drum
Ärende: COAAN CON MEN 11227
===========================
 -=> Quoting Dave Drum to Glen Jamieson <=-

 DD> Well, you can have that silly animated gecko back, complete with his
 DD> funky accent and the insurance he is flogging. The great unwashed
 DD> American public can take only so much cuteness.   Bv)=
 GJ> Huh?  I have no idea what you are talking about.  Is that something on
 GJ> USAn TV?  If so, it must be something devised to appeal to potential
 GJ> USAn customers.  If Australian, certainly not something I have ever
 GJ> seen on the non- and semi-commercial channels which I favour.

 DD> The lizard and the company he is flogging are American creations. The
 DD> accent is, to my ears, and to the ears of my Pommy friend, Derek, not
 DD> the Cockney that some hear, but, more a English Midlands or upmarket
 DD> Canberra, CoA as heard by him when he was a minion of the UK gummint
 DD> posted there. The advertising agency who is responsible for the
 DD> adverts, and the voice actor who provides the sound track claim that it
 DD> is a "modified Cockney accent" -- which can mean damned near anything.

The "Australian accent" is not only different in different parts of
the country, but is constantly changing. The "Queeeeenslaaaand" drawl,
or "Crocodile Dundee" sound can usually be identified, but is
constantly being modified by migration to that state by the
faster-speaking Victorians. Sydney-siders tend to adopt USAn accents
and practices more, as they are closer geographically and culturally
to USA than other Australians. Originally the accents reflected the
mainly British origin of the early migrants, with the former convict
colonies mainly populated by Cockney criminals and their Irish guards.
South Australia, with its free settler ancestry has a more cultured
British sound, often with a slight Scots overlay.  This was reinforced
by the large numbers of "Ten Pound Poms" who came here in the '50s and
'60s.  (I worked almost exclusively with these for 10 years, and
picked up the sound to some degree.)

Now, the English as spoken by the multi-lingual children of refugees
and other migrants from the Middle East, Singapore, China, Northern
Africa, Vietnam and other SE Asia has developed into a fairly plain
international English, readily understood by other English speakers.
The younger generation is developing away from their parents in most
ways, so it is not uncommon to see a mini-skirted black teenager
walking with her almost fully-covered Sudanese mother.  And of course
almost all taxi drivers are Indian students.  The president of the
local taxi association is a Sikh.

It is interesting to see and hear black African ladies discussing
vegetables that they both know, with the local Vietnamese shop keeper.
The food is the same, just the names are different.

 DD> The current Cockney accent is done by Jake Wood an English actor.
 DD> Previously the voice has been supplied by Kelsey Grammer (the stiff
 DD> English accent), Richard Steven Horvitz (the voice in the Kung Fu
 DD> Fighting spot), and Dave Kelly (the relaxed British-Aussie accent).
 DD> (details sourced from
 DD> "http://askville.amazon.com/voice-gecko-Geico-commercials") 

I had a look at that.  I am amazed at why so many people can get so
interested in a cruddy TV advertisement that they have to find out who
supplied the voice.  After all, who cares?  If I am watching a
commercial TV and an advert comes on, I mute it immediately anyway.
We do get a lot of BBC TV programs here, and some of those originating
from British country counties carry those accents.

 DD> By now you will have seen the e-mail with the CoAan Fairy Tale ...
 DD> 'nuff said. 
 
 GJ>   BACON RASHERS............... CANADIAN BACON
 
 DD> "A gammon joint is basically a ham joint which has been cured like
 DD> bacon. It is different from a bacon joint in that it is a different
 DD> cut, although a bacon joint can be used as a lower quality alternative.
 DD> Gammon can be smoked or un-smoked." http://www.thepigsite.com

I disagreed with several of those equivalents; others I just didn't
know.  Young MLoo has also noted errors.

 DD> According to "thefreedictionary.com" gammon n. 1. A cured or smoked
 DD> ham. 2. The lower part of a side of bacon. [Middle English gambon, from
 DD> Old North French, from gambe, leg, from Late Latin gamba, hoof; see
 DD> gambol.] 

 DD> Title: Honey Mustard Glazed Smoked Gammon Joint

"Smoked .... Joint" can have other meanings.....

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Joint Of Whale Meat Steeped In Red Wine Marinade
 Categories: Scandinavia, Native, Game, Marinades, Whale
      Yield: 4 Servings
 
  1 1/4 kg Whale meat
      3 dl Red wine
      1 dl Vegetable oil
      3    Ground cloves
    1/2 ts Coarsely ground pepper
      2 ts Salt
           The Marinade:
    3/4 l  Juices from the meat
           Thickening (milk and flour)
      4    Dessert spoonfuls of sour
           Cream (20% rømme)
           Sugar colouring
           Salt
 
  It may be a good idea to bind the joint to help it keep in good shape.
  Place it in a small oven dish and pour the marinade over. Leave the
  joint there until the next day, turning it at regular intervals.
  Remove the joint from the dish, dry it well and rub it with salt.
  Cook the joint until it turns a pleasant brown colour all over, turn
  down the heat and add water to reach 2-3 cm up the side of the joint,
  approx. 3/4 litre. Let the joint simmer for about 20 minutes, turn it
  over and leave it for another 20 minutes. Measure enough of the
  juices to make enough marinade, about 3/4 litre. Add the thickening
  to the marinade, and then the sour cream to taste. Serve with boiled
  beans or other vegetables, and potatoes - boiled or fried in the pan.
  
  Source: Opplysningsutvalget for fisk, Maridalsveien 31B, Oslo 1,
  Norway the High North Alliance Home Page the Aboriginal Subsistence
  Contents Page
 
MMMMM
 

___ Blue Wave/DOS v2.30 [NR]

--- FLAME v2.0/b
 * Origin: Braintap BBS Adelaide Australia (3:800/449)