Text 16273, 72 rader
Skriven 2014-08-26 23:50:27 av Sean Dennis (1:18/200)
  Kommentar till text 16245 av Stephen Haffly (1:396/45.27)
Ärende: Gourmet Meal-Master export
==================================
Hello, Stephen.

Monday August 25 2014 at 21:07, you wrote to me:

 SH> Bernhard Reiter has been great about fixing this long-standing issue.

That's really nice to hear.  I've had problems with FOSS developers being
slower than molasses in January about fixing problems.

 SH> The latest patches have improved Gourmet's Meal-Master exporting
 SH> enough so that it is a viable alternative. He said that a new version
 SH> 0.17.5 is shortly going to be released. In the meantime, the

Since I'm currently running Windows on a laptop, I'll have to try it once they
compile a Winders version.

 SH> I'm glad I am able to help get this issue solved finally. Gourmet is
 SH> really nice and is able to grab recipies from many sources, including
 SH> importing direct from web pages.

It is a nice program and it'd be nice not having to jump through hoops to get
recipes when I do my offline mail on the Windows laptop (I use Multimail and
FTE for that).  I see a -lot- of recipes online I'd love to get.

 SH> One other issue that I did not discuss with him, Meal-Master export
 SH> being my priority this time, is how slow things go when I turn on
 SH> the nutrition information plugin. As long as it is off, Gourmet runs

8< snip

From what I understand, that can be a very Python-ic trait at times.  I don't
program in Python but I've been told this by Python programmers.  I still use
Pascal (various flavors) and REXX on my computers.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Gourmet Chocolate Chip Cookies
 Categories: Cookies, Chocolate
      Yield: 6 servings

      1 c  Margerine
      1 c  Brown sugar, packed
    1/2 c  Granulated sugar
      1 ts Vanilla
      2    Eggs
    1/2 c  Sour cream
      1 ts Baking soda
      1 ts Salt
  2 1/4 c  Flour
     12 oz Bag chocolate chips
      1 c  Chopped walnuts (optional)

  QUAN    MEAS    ING **

  *DIRECTIONS*

  Cream margerine and sugars together.  Add eggs, vanilla, and sour
  cream. beat until well blended. Add baking soda and salt. Gradually
  add flour while stirring. Add chips and nuts.

  Bake on greased cookie sheet - at 375 degrees for 8 minutes.

  Courtesy of: Joann Pierce

MMMMM

Later,
Sean

... "We'll have fun, fun, fun..."  What?  A moderator?  Never mind.
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