Text 27631, 68 rader
Skriven 2015-05-31 05:33:24 av Dave Drum (1:261/38.0)
Ärende: Gourmet 1128
====================
 * Originally in: fido.HOME_COO

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Grilled Watermelon Salad
 Categories: Salads, Squash, Citrus, Fruits
      Yield: 6 servings

      1 lg Fresh basil sprig
    1/3 c  + 1/2 c extra-virgin olive
           - oil; + more for brushing
      3 sl (1/2" thick) seedless
           - watermelon; rind removed,
           - ea slice in 6 wedges for
           - a total of 18 wedges
    1/4 c  Fresh lime juice
      1 tb Honey
           Kosher salt & ground pepper
    3/4 lb Pea sprouts or watercress;
           - tough stems removed
     36 sl Pickled Radishes; cut in
           - eighths *
      4 oz Queso fresco; crumbled
      1 oz Shelled pumpkin seeds
           - (pepitas); toasted

  * separate recipe

  Watermelon takes on a nice char on the grill. Don't fiddle
  with the pieces; just flip them when it's time.

  INGREDIENT INFO: Queso fresco, also known as queso blanco,
  is sold at better supermarkets and at Latin markets. If
  unavailable, mild feta can be substituted.

  Heat basil and 1/3 cup oil in a small skillet over medium
  heat until basil begins to bubble. Simmer for 3 minutes.
  Remove pan from heat. Let cool for 1 hour. Discard basil;
  set aside basil oil.

  Build a medium fire in a charcoal grill, or heat a gas grill
  to medium. Brush grill rack with oil. Grill watermelon until
  lightly charred, about 2 minutes per side. Set aside.

  Whisk remaining 1/2 cup oil, lime juice, and honey in a
  large bowl to blend. Season to taste with salt and pepper.
  Add pea sprouts and toss to coat.

  Place 3 pieces of grilled watermelon on each plate. Top with
  pea sprouts and drizzle basil oil over. Garnish with Pickled
  Radishes, queso fresco, and pumpkin seeds.

  by Eric Werner; Hartwood Restaurant

  Bon App+¬tit | July 2011

  Yield: Makes 6 servings

  MM Format by Dave Drum - 27 July 2011

  Uncle Dirty Dave's Archives

MMMMM

... "The onion is the truffle of the poor." -- Robert J. Courtine

--- BBBS/Li6 v4.10 Dada-2
 * Origin: Prism bbs (1:261/38)