Text 28384, 72 rader
Skriven 2015-06-20 16:28:00 av NANCY BACKUS (1:123/140)
     Kommentar till en text av MICHAEL LOO
Ärende: Re: wandering 839
=========================
-=> Quoting Michael Loo to Nancy Backus on 06-15-15  16:58 <=-

 ML>> I got a message from the hospital that the letter had been
 ML>> written, so things are looking up.
 NB>> So it should be available in time for you to present to the
 NB>> airlines... 
 ML> I certainly hope so.

Has that been accomplished yet...?
 
 ML>> I don't know what NoSalt does, but it tastes almost like real
 ML>> salt. NuSalt, which sometimes is all that's available, needs
 ML>> to be "primed" with a fair percentage of real salt in order to
 ML>> taste even vaguely right.
 NB>> I'll have to look for them both, just to take a look at their
 NB>> ingredients...
 ML> As I recall even after KCl there are congruities. Welllll ...
 ML> No Salt
 ML> potassium chloride, potassium bitartrate, adipic acid, silicon
 ML> dioxide, mineral oil, and fumaric acid
 ML> Nu Salt
 ML> potassium chloride, potassium bitartrate, silicon dioxide,
 ML> and natural flavor derived from citrus fruits and honey. 

Hmmm...  NuSalt looks more friendly, but apparently deriving the natural
flavor from citrus fruits and honey doesn't make it very salty... :)
 
 ML>> Holy Grail Pizza Crust
 NB>> What you made, some picnics ago, was just made of cheese, wasn't
 NB>> it...?  Or did you have other ingredients like this...?
 ML> Mine was all cheese, to prove it could be done. 

That's what I thought I remembered...  :)

 ML> To make a "real" pizza, some other stuff would have to be
 ML> added to make more of a structure that the toppings could
 ML> hang their hat on.

Which was what the other ingredients were for... :)  Or one would have
to spread the toppings pretty thin, just to provide the taste... :)

 DS>> I hope that it works out and we can get together with him.  How far
 DS>> is he willing to travel?
 NB>> He says he's still up to driving longer distances... including as far
 NB>> as the Pond, even...  :)
 ML> Very cool. Encourage them.

Will do.  I'd like to see them there, too.  :)
 
 ML>> I got the feeling that both Rochester (out of the way for
 ML>> picnic) and Syracuse are within range, but nothing specific
 ML>> has been discussed. The way I see it, he and/or Shirley are
 ML>> sort of limping along, figuring things out as they happen.
 NB>> I'll agree with the last, figuring out things as they happen... but
 NB>> it's partly because they are still pretty active with trips and their
 NB>> local league games and golf and such.  I'll have a chance to do a
 NB>> better assessment when we meet for dinner in a week 'n a half ...  :)

 ML> Of course you will give a full report.

Oh, I will..  :)  I might even report on the restaurant... it's a second
location for the Indian restaurant I took you to... there's a dinner
buffet at the new location on Wednesday's, so a good chance to try out
the wares a little more fully..  :)

ttyl       neb

... "   !          ,       ,     ...          !" (Laryngitis)

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