Text 4353, 62 rader
Skriven 2013-09-06 07:16:38 av Dave Drum (1:261/38)
Ärende: Chile 3895
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MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Beer-Barbecued Chicken
 Categories: Poultry, Bbq, Beer, Chilies
      Yield: 6 servings

      1 tb Smoked paprika
      2 ts Dried oregano
  1 1/2 ts Salt
      1 ts (packed) dark brown sugar
      1 ts Ground cumin
    1/2 ts Onion powder
    1/2 ts Garlic powder
      1 ts Ground chipotle chile
    1/2 ts Fresh ground pepper
      4 lb Chicken
     12 oz Bottle pale ale or lager;
           - divided

  Preheat a gas grill (with all burners lit) to 400øF/205øC
  or build a fire in a charcoal grill and let it burn down
  to medium heat (about 400øF/205øC).

  Combine paprika, oregano, salt, brown sugar, cumin, onion
  powder, garlic powder, chipotle chile and pepper in a
  small bowl.

  Remove giblets from chicken (if included) and trim any
  excess skin. Loosen the skin over the breast and thigh
  meat. Rub the spice mixture under the skin onto the breast
  meat and leg meat, a little on the skin and inside the
  cavity. Tuck wings under the body and tie the legs
  together with kitchen string.

  If using a gas grill, turn off one burner (leaving 1 to 2
  burners lit, depending on your grill). If using a charcoal
  grill, move the coals to one side. Wearing an oven mitt,
  carefully place a drip pan under the grill rack on the
  unheated side. Place the chicken breast-side down on the
  rack over the pan. Pour half the beer into the cavity
  (it's OK if some drips out into the drip pan).

  Close the lid and roast undisturbed for 45 minutes.

  Turn the chicken breast-side up. Pour the remaining beer
  into the cavity. Cover and continue roasting 30 to 45
  minutes more. Transfer the chicken to a clean cutting
  board; let rest for 10 minutes before removing the string
  and carving.

  Better Homes & Gardens | June 2013

  MM Format by Dave Drum - 27 June 2013

  Uncle Dirty Dave's Archives

MMMMM

... Humour is by far the most significant activity of the human brain.

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 * Origin: Prism bbs (1:261/38)