Text 10347, 63 rader
Skriven 2011-05-04 07:54:00 av MICHAEL LOO (1:123/140)
     Kommentar till en text av NANCY BACKUS
Ärende: hertz 286
=================
 ML> He's tired and unsteady but still hopeful. I'm increasing the
 ML> frequency of my visits.
 NB> Hopeful is good... and I understand the increase in frequency.  My
 NB> best to him and Annie...

It is sad, as all decline is sad. Is it sadder, though, than
living fast, dying young, and leaving a good-looking corpse?

 ML> And here I am, with my fancy Star Gold credentials good for
 ML> nothing. I wonder how normal folks got by.
 NB> Maybe no worse...   still... how revolting...

My last flight out actually went on time, miracle of
miracles.

 ML> US Air screwed up 3 of my last 5 flights there.
 NB> And they're the only game in town?   Sigh.

UA/CO was in negotiations to provide service from
Chicago and Houston, but nothing came of that.

Apparently, the gate area would have to be expanded,
as currently it has seating for about half the capacity
of one puddle-jumper, no rest room, and two gates, one
in and one out. The security apparatus takes over 1/3
of the room's space.

 NB> Guess that explains it then...  Did it say if the mines are still
 NB> active?

It didn't, though a Web search might elucidate (if anyone
cared, which I don't enough to go downstairs to the
Internet connection). I'd imagine not, though.

Ono Ribs
cat: Hawaiian, pork
serves: 4

3 lb spareribs
2/3 c sugar
1/2 c catsup
1/2 c soy sauce
1/4 c sherry
2 cloves garlic, minced
2 Tb minced ginger root

Place ribs in a sauce pot; add water to cover ribs. Cover and
simmer for 1 hr; drain. Combine the remaining ingredients and
pour over ribs. Marinate for several hours to overnight in the
refrigerator. Reserve marinade; place ribs on rack of broiler
pan. Basting ribs frequently with marinade, broil 6" from unit
for 10 min on each side. Heat remaining marinade and serve as
dipping sauce for ribs. M disagrees with the parboil stage,
believing that the best ribs are cooked over slow dry heat.

If desired, marinade can be doubled for extra dipping sauce.

Guest Demonstrator: State Representative, Ron Menor
Hawaiian Electric Co.
Posted to NCE 26 Jul 98
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