Text 30006, 95 rader
Skriven 2012-09-30 14:23:10 av Dave Drum (1:261/38)
     Kommentar till en text av Ruth Hanschka (1:123/140)
Ärende: Finding your way
========================
-=> RUTH HANSCHKA wrote to DAVE DRUM <=-

 ->  RH> Something changed it.  I used to have to worry about line noise;
 ->  RH> can you blame it on the line noise?

 -> Not since the old 300 baud Commode Door 64 days - when I threatened
 -> Illinois Bell with hooking 220v across their voice pair if it didn't
 -> clear up -- a trick I learned doing burglar alarm service (blows every
 -> bad connection in the circuit). I never did that - but a few days later
 -> I got a call from their

 RH> Heh.  One way to find the bad ones. Not to politic, but whatever works
 RH> with some of those clowns. I ran into it for a while in my pre-DSL days
 RH> thanks to high winds one day and squirrels later on.  Little idjuts
 RH> had been eating some of the plastic bits on the line!

This was just "deferred maintenance" on the part of Ma Bell. Sometimes I could
pick up the phone and hear shrill voiced women talking about their husbands or
kids or grandkids or recipes or other minutiae of idle, bon-bon imbibing
slatterns. Almost like being on a party line - even though I was paying for a
private line (this is back when it cost extra for "exclusive" service).

 ->  -> the C&P to send them via Janis' board ... it was, overall, a fun day
 ->  -> on the BBSes.

 ->  RH> No work got done, but a fun day.

 -> Well the replies got uploaded ... that's something.

 RH> It could have been worse. Your power could have been off.

Naaaaah, I pay my bills on time.   Bv)=

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Sticky Buns - Electric Bread
 Categories: Breads, Snacks
      Yield: 2 Loaves

  1 1/4 c  Water
      3 c  White Bread Flour
      2 tb Dry Milk
      3 tb Sugar
      1 ts Salt
      3 tb Butter
      2 ts Fast Rise Yeast
           +=OR=+
      3 ts Active Dry Yeast

MMMMM------------------------STICKY SAUCE-----------------------------
    1/4 c  Butter
    1/2 c  Brown Sugar
    1/4 c  Light corn Syrup
    1/2 c  Pecan pieces

MMMMM--------------------------FILLING-------------------------------
    1/3 c  Soft Butter
      1 ts Cinnamon

  Remove dough from the machine after the dough or manual cycle is
  completed.

  Prepare sticky sauce by warming all the sauce ingredients, except the
  pecans, over medium heat until sugar dissolves. Pour into 13 X 9 pan.
  Sprinkle with broken nuts. Turn dough out onto floured surface (it
  will be sticky), and punch down.  Roll dough to a 16 X 10 rectangle.
  Dot with soft butter and sprinkle with cinnamon. Roll jellyroll style
  and pinch seams together.

  Slice 1 1/2-inch thick pieces, place into pan on top of sticky sauce,
  and let double in size (about one hour). Bake at 375F for 20-25
  minutes. Cool for no more than three minutes, then invert pan so
  sauce and nuts are on top of buns.

  Ingredients for regular pan - 3/4 cups water; 2 cups white bread
  flour; 1 1/2 tbs dry milk; 2 tbs sugar; 1/2 tsp salt; 2 tbs butter; 1
  tsp fast rise yeast; OR 2 tsp active dry yeast. Sticky Sauce: 1/4 cup
  butter; 1/2 cup brown sugar; 1/4 cup corn syrup (light); 1/4 cup
  pecans (broken). Filling: 1/4 cup soft butter; 1/2 tsp cinnamon. Use
  an 8 X 8 pan and roll the dough 12 X 8" rectangle.

  This recipe is from ELECTRIC BREAD.

  Posted by: Robbie Shelton

  From: http://www.recipesource.com

  Uncle Dirty Dave's Archives

MMMMM

... You can't wait for inspiration. You have to go after it with a club.

--- BBBS/Li6 v4.10 Dada-1
 * Origin: Prism bbs (1:261/38)